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Charcoal Grills
Charcoal Grills are a type of BBQ Grill that uses charcoal as its primary fuel source. They come in various sizes, shapes, and styles, ranging from small portable models to large, stationary backyard grills.
One of the main benefits of Charcoal Grills is the smoky flavor they impart to food. Charcoal burns hotter than gas, which can result in a nice sear on meat, and the smoke created by the charcoal can infuse the food with a distinctive smoky taste.
To use a Charcoal Grill, you will need to start a fire using charcoal briquettes or lump charcoal, then allow the coals to burn down until they are covered in white ash before cooking. Charcoal Grills can be a bit more challenging to use than gas grills, as maintaining the temperature can be more difficult, but with practice, you can achieve excellent results.
Overall, Charcoal Grills are a popular choice for BBQ enthusiasts who enjoy the taste of smoky, char-grilled food and the experience of cooking over an open flame.
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