Ancho and Chipotle Brisket Bath Brine

Ancho Chipotle Bath blends the earthiness of smoked ancho chilies and the smoky heat of chipotle chilies with the sweetness of apple juice, tamarind and brown sugar.  This barbecue centric bath concentrate really fortifies the flavour of beef while producing a moist and tender brisket.  The Ancho Chipotle Bath is phenomenal on brisket, prime rib, strip loin and beef tenderloin.

To enhance the bark on your brisket, strain the used brine through a mesh colander to catch the spices in the brine.  Re-apply these as a wet rub prior to smoking. Or apply them as a binder before applying a dry rub.

All natural, gluten free, fat-free concentrate. 16oz

Directions: Shake bottle of concentrate well.  Pour over meat, then add 5 parts water for every 1 part brine bath. Approximately 1 cup brine bath per 5lb of meat.

Ingredients: Apple juice (from water & apple concentrate), kosher salt, tamarind paste, brown sugar, ancho chili, chipotle chili, onion, smoked paprika, black pepper, garlic, cinnamon, cumin, celery seed.