Bad Ass BBQ Lamb Tech Injection 450G
About Lamb-TECH Injections
Your lamb pretty lame? Too dry, or end up tasting more like mutton…? BADASSBBQ Lamb-Tech Injection will help tenderise your lamb and will have it bursting with flavour and moisture – in no time!
A world first and formulated exclusively for the Australian market, this injection takes all the flavours associated with the good ol’ lamb roast and packs it into an all-in-one Championship-Grade Injection!
Our range of injections are perfect for competitions and for home use and come in a BADASS 450 gram size jar!
Grab all 3 and join a BADASSBBQ movement today!
Deep savoury warmth, complimented by balanced rosemary and aromatic mint highlights
How to use it
Dissolve 1/4 cup into 300mls of water, fruit juice or stock. Inject cold into 5-7Kg of meat. Rest @ 0-4°C for 4-6 hours.
Perfect for use with all cuts of Lamb especially legs, shoulders and racks.
Bad Ass BBQ are a professional BBQ team dominating the competition BBQ circuit around Australia. Having produced consistent results with their own recipes and flavours they have and continue to amass a significant trophy cupboard from competitions around the world.
Why not give it a try next time you’re planning a Bad Ass BBQ!
- • Meat injection
- • Excellent on large Lamb cuts like legs, shoulders etc.
- • Robust flavour to complement Lamb.
- • Quality fresh premium Ingredients.
- • Award Winning Formula on the World BBQ Competition Circuit.
- • 450g resealable jar.
- • Pro Tip – use 1 cup of solution to rehydrate your meat while it’s resting.
Ingredients: Flavours (Natural Flavour Complexes, Vegetable Protein Extract, Maltodextrin, Colour (150d), Flavour, Vegetable Oil), Mineral Salt (451, 341), Salt, Sugar, Yeast Extract, Vegetable Powders, Food Acid (262), Herbs and Spices, Spice Extract, Vegetable Gum (415).
Allergen Notice: Contains Soy.